Positions Available >> Line Cook/Prep Cook
Line Cook/Prep Cook
Summary
Title:Line Cook/Prep Cook
ID:24020107
Description
Experience required. Full-time only.

We are passionate about adding joy to people's lives!

Our Cooks have the opportunity to work a variety of stations:

  • Prepare gourmet sandwiches and salads
  • Make deli salads, dressings & spreads, and appetizers
  • Create party platters (sandwich trays, fruit trays, veggie trays, etc.)
  • Roast meats
  • Cook soups & sauces from scratch
  • Operate a meat slicer
  • Assist other prep stations as needed, especially during our busy lunch rush
  • Assist guests in our open kitchen
  We offer some of the best pay and benefits around for our full-time and part-time staff:
  • Salary range $12 to $22/hr.
  • Paid Time Off
  • Individual medical coverage with a substantial employer contribution
  • 401k plan with a company match
  • Paid Weekly
  • Annual Bonus
  • Employee discounts
  • Working alongside talented, friendly, long-term staff members who share their experience and knowledge
  • Ample opportunities to cross-train and move up
  • CLOSED on Sundays and major holidays and NO late nights---we're done and out early evening
Also available through payroll deduction at very competitive rates: spouse & dependent medical, life, disability, dental, and vision.

Some benefits have specific eligibility requirements.

Full Time Schedules
  • 5-day work week with rotating day off. Closed on Sunday.
  • 6-day work week on special occasions and during the holidays.
  • Monday and Saturday shifts required.
  • Early morning to mid-afternoon shifts (subject to availability); or, 
  • Mid-morning to early evening shifts
  • Shifts can run up to ten (10) hours long

 

We're looking for people who:
  • Love to work with people
  • Preferably possess at least 6 months* of food production experience (BOH) within the past two (2) years in a high-volume restaurant, hotel, banquet, catering or similar operation
  • Know food, have good knife skills, and work quickly and precisely
  • Thrive in a busy, organized environment
  • Enjoy teamwork and helping customers
  • Seek long-term employment---one year or more
  • Understand that hospitality staff works when others are playing, especially on Saturdays and during the Holiday Season (Nov. 1 through Dec. 31)
  • Welcome a smoke-free, drug-free environment
  • Agree to a pre-employment background check (criminal and driving) (Note: a criminal record does not disqualify one from being hired. We handle these circumstances on a case-by-case basis.)
  • Can lift up to 50 lbs. on a regular basis
ApplicantStack powered by Swipeclock