Baker
Summary
| Title: | Baker |
|---|---|
| ID: | 240051302 |
Description
Professional experience required. Full-time only.
We are passionate about adding joy to people's lives!
Bakers:
- Bake cakes, pies, cookies, and dessert bars from our recipes
- Hand-roll pie crusts
- Assist other prep stations, especially our cake decorators, as needed
- Assist guests in our open kitchen
We offer some of the best pay and benefits around for our full-time and part-time staff:
Some benefits have specific eligibility requirements.
Full Time Schedules
- Salary range $18 to $25/hr
- Paid Time Off
- Medical, dental, vision, life, and disability insurance
- 401k plan with a company match
- Employee discounts
- Working alongside talented, friendly, long-term staff members who share their experience and knowledge
- Ample opportunities to cross-train and move up
- CLOSED on Sundays and major holidays and NO late nights---we're done and out early evening
Some benefits have specific eligibility requirements.
Full Time Schedules
- 5-day work week with rotating day off. Closed on Sunday.
- Monday and Saturday shifts required.
- Early morning to mid-afternoon shifts (subject to availability); or,
- Mid-morning to early evening shifts
- Shifts can run up to ten (10) hours long
We're looking for people who:
- Love to work with people
- Preferably possess at least 1 year of baking* experience within the past two (2) years in a high-volume bakery, hotel, restaurant, banquet, caterer or similar operation
- Expertly bake cakes, pies, cookies, and dessert bars and works quickly and precisely
- Thrive in a busy, organized environment
- Enjoy teamwork and helping customers
- Seek long-term employment---one year or more
- Understand that hospitality staff works when others are playing, especially on Saturdays and during the Holiday Season (Nov. 1 through Dec. 31)
- Welcome a smoke-free, drug-free environment
- Agree to a pre-employment background check (criminal and driving). (Note: a criminal record does not disqualify one from being hired. We handle these circumstances on a case-by-case basis.)
- Can lift up to 50 lbs. on a regular basis
*Don't have the experience required? That's ok---we develop and cross-train our staff all the time. Get your foot in the door and apply to be a Pastry Assistant. To learn about other opportunities with us, click here.
